Marvellously revolting recipes inspired by the stories of Roald Dahl
Blake, Quentin. Dahl, Roald.
Notes
From Dragon's Flesh to Jellied Gnats and Earwigs Cooked In Slime, the foods of Roald Dahl stories are full of magic and wonder. Now you can create the most amazing dishes in this recipe book inspired by stories such as Charlie and the Chocolate Factory and James and the Giant Peach. Features 26 brand-new recipes, and 12 old favourites from previous Revolting Recipes books. (Publisher)Custom 2
20231019110821.0| Location | edition | Bar Code | due date |
|---|---|---|---|
| Non Fiction | 125206 |
| Dewey: | 641.5 |
| call #: | 641.5 |
| ISBN: | 9780241618813 |
| pub: | 2023 |
| Subjects |
|---|
| Cooking. |
| Books and reading. |