
Mexican food
Blaxland, Wendy
Series: I can cook
Notes
In Mexican Food, find out what historical,cultural and geographical factors have influenced the cuisine of Mexico.Custom 1
Mexican cookeryLocation | edition | Bar Code | due date |
---|---|---|---|
Non Fiction | 116345 |
Dewey: | 641.5 |
call #: | 641.5 |
ISBN: | 9781420290042 |
pub: | 2011 |
Subjects |
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Cookery, Mexican |